Surf & Turf 2.0 - Eat. Drink. Think. Good Food & Winemaker Dinner with

Chef Kate Ladoulis (Django’s Kitchen), Alex Seidel (Fruition, Mercantile dining & provision, Fruition Farms Dairy), Chef Kelly Whitaker (Basta, Æ – Ash - Mobile Kitchen, Noble Grain Alliance), plus guest chefs from 2017 Good Food 100 Restaurants List. Featuring Winery Proprietor / Winemaker / Grape Grower Rick Moshin (Moshin Vineyards) and Jennifer Burke from Duckhorn Vineyards Hosted at the home of Melissa and James Kontos. Includes free admission to Friday and Saturday Good Food seminars. $275

Restrictions

Festival events are open to ages 21+ only, except the film screenings on July 28 and July 30.
You must be 21+ years to taste or consume wine, spirits, or other alcoholic beverages. Please bring your ID
No outside food or beverages allowed.
All ticket sales are final. Tickets are non-refundable/exchangeable except for canceled events which are not rescheduled.

Crested Butte Wine & Food Festival

other events by this organization

www.crestedbuttearts.org

Mailing Address

PO Box 1819 Crested Butte, CO 81224

Surf & Turf 2.0- Good Food 100 Dinner

By Crested Butte Wine & Food Festival (other events)

Crested Butte Wine & Food Festival

Mailing Address